Madpakken
0432 065 442
A loaf of Madpakken sourdough on a board at sunset on Cable Beach, Broome, with camels in the distance

Proper sourdough. Danish baking. Made with heart.

Organic sourdough, handmade Danish pastries, and really good coffee.

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Madpakken breads & bakes

  • A Madpakken sourdough loaf cut open to show an open, airy crumb

    Classic Sourdough

    Organic flour, long ferment, proper crust and an open, airy crumb.

  • Freshly baked cardamom and cinnamon scrolls, glossy and golden

    Cardamom & Cinnamon Scrolls

    A little taste of Denmark. Warm, buttery and fragrant.

  • Sliced seeded sourdough on a board showing a soft crumb and golden crust

    Seeded & Danish Rye

    Dense, hearty and honest. Heritage baking, packed with seeds.

  • A pack of Madpakken sourdough hot cross buns with the bakery's awning label

    Sourdough Hot X Buns

    Seasonal. Organic Danish sourdough, spiced and glazed.

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Anna of Madpakken holding a large sourdough loaf, with polaroid snapshots of a toddler and seeded loaves and handwritten notes reading 'Baked with love' and 'Come say hi! -Anna'

From Denmark to Broome, and now Dalkeith.

Madpakken takes its name from the Danish word for lunchbox, a nod to founder Anna Nielsen's heritage. What began in Broome — first reaching customers through local stockists — has found a dedicated home in Dalkeith, bringing a personal approach to good food and artisan sourdough.

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“Great coffee, delicious Danish baked goods and a really welcoming atmosphere. Everything was fresh and the service was excellent.”

— Nathan

Come say hello!

Madpakken means 'lunchbox' in Danish

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1/95 Waratah Avenue, Dalkeith WA, Australia
0432 065 442
madpakkenfoods@gmail.com

Opening hours

Hours
Tuesday6:30am – 2:30pm
Wednesday6:30am – 2:30pm
Thursday6:30am – 2:30pm
Friday6:30am – 2:30pm
Saturday7:00am – 1:00pm
Sun & MonClosed